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Quisina PH - Classic Mansion
Salted Egg Chicken
520 g
₱530
Crispy chicken thigh pieces smothered in real Salted Egg Sauce!
How easy? It's so easy!
1. Heat oil. Dredge marinated meat in asian flour provided.
2. Fry meat pieces in high heat until golden and crispy. Set Aside. (Floured Meat May Be Air Fried)
3. Put sauce in a wide pan and heat until simmering. Toss In Meat Pieces.
4. Transfer to serving plate. Sprinkle with sesame seeds
Airfryer?
Dredge in flour, spritz with oil, 14 mins @ 190c, Warm Sauce In Pan And Toss Meat Pieces
520 g | ch thigh fillet | 3 to 4 serving/s |
