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Pick-A-Deli - Tomas Morato
Salmon Loin Skinless (500-580g)
1 pack
₱870
• Salmon loin is a boneless, skinless cut of salmon that is often used for cooking and grilling.
• It is a popular choice for its firm texture and rich flavor. To cook salmon loin, you can prepare it in a variety of ways, such as baking, grilling, or pan-searing.
• Salmon loin can be seasoned with a variety of herbs and spices, and pairs well with a variety of sauces and marinades.
• When cooking salmon, it is important to handle it carefully to avoid overcooking and drying out the delicate flesh.
