Freshly Baked Brioche Bun
Weighs approximately 110g each. Brioche buns have a soft and fluffy texture, with a golden brown crust that is slightly crispy. They are made with flour, eggs, butter, and sugar, which gives them a slightly sweet and rich flavor. The dough is often enriched with milk or cream, which contributes to their soft and tender texture. They are perfect for a variety of uses, such as hamburgers, sandwiches, or even as a breakfast treat with butter and jam. The slightly sweet flavor of the buns also makes them ideal for pairing with savory or sweet fillings.