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New Hatchin Japanese Grocery - Mabini
Takara Ryori No Tameno Seishu (Cooking Ryorishu)
300 ml
₱182
Zero salt and 100% domestic rice are used. Takara's unique "umami up yeast" improves organic acid by about 20% * to remove the raw smell of meat and fish, and about twice the umami component (souract acid).* Sake is particular about making food delicious.
