Shredded Mustard BEIDEFU (备得福榨菜丝)
China, though it doesn't have the most market share, its reputation for well-balanced taste has been great among the clients. Hot-Pickled Mustard Root is a preserve made from the stem of the Swollen Stem Mustard plant. The smell is a bit like sauerkraut and chile mixed together. It has a crunchy-tender texture, like cucumber pickles, with a salty, sour, spicy taste.
*The dates indicated on the products from China are production dates. To know the shelf life or expiration date, kindly check the labels.