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Euro Rich Foodtrade - Quezon City
Laped My Mousse Ready To Use Original Mousse Powder
1 kg
₱880
Whip up creamy, airy mousses in minutes with My Mousse, a cold-process powder mix designed for pastry chefs and dessert lovers. It guarantees consistent results and saves time in the kitchen. My Mousse is also suitable for making frosting semifreddo and bavarians.
How to Use:
Original My Mousse:
1) Mix 200g My Mousse with 300g milk or water.
2) Add 1000g whipped cream (4°C).
3) Fold gently, pour into molds, and chill.
Why You’ll Love It:
- No heating required — quick cold process
- Consistent texture and flavor
- Ideal for mousses, semifreddos, and Bavarian creams
