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DeliGoodPH (On-Demand Delivery) - Pasay
DeliGood Chicharon Bulaklak
1 kg
₱268.80
Deep-fried ruffled fat or chicharon bulaklak is a popular Filipino appetizer. It is the tissue of the pig (mesentery), connected to its intestines. This is fresh (not ready for frying), standard handling procedure must be observed. Clean it with water and a little salt. Boil for about 15-20mins and add vinegar. Allow it to completely dry before frying so it can become crispy. You can even give a 1 day gap if you want it crispier. Store in the refrigerator first and cook the next day. Locally produced and NMIS-certified.
