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Central Market - Balintawak QC
Farm's Choice Pork Adobo Cut
• Pork Adobo is a widely popular Filipino dish. It uses extremely simple ingredients and is easy to make.
Ingredients:
• 1 kg pork adobo cut
• 2 tbsps garlic, minced or crushed
• 3 pcs dried bay leaves
• 4 tbsps vinegar
• 1/2 cup soy sauce
• 2 cups water
• Black pepper
• Salt to taste
Instructions:
1. Combine the pork, soy sauce, and garlic then marinade for at least 1 hour.
2. Heat the pot and place the marinated pork then cook for a few minutes.
3. Pour remaining marinade including garlic.
4. Add water, black pepper, and dried bay leaves then bring to a boil. Simmer for 40 minutes to 1 hour.
5. Put-in the vinegar and simmer for 12 to 15 minutes.
6. Add salt to taste.
7. Serve hot with steamed rice.
• Other ingredients are also available here at Landers.
Key Information:
• To ensure that we give you the freshest meat and seafood, our stocks are delivered fresh daily. With this, we would like to ask for your understanding that there may be instances that our stock availability will differ daily.
Shelf Life:
• Please consume your fresh items on or before the consumption date stated on the packaging to ensure you enjoy the best quality of our products. Proper storage is required to help prolong the item’s shelf life.
