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Fisher Farms Crispy Bangus Dinaing Marinade
Fisher Farms Ready to fry crispy bangus breaded marinated deboned milkfish made with 100% bangus meat.
• High in Protein
• Source of Omega-3
Cooking Instructions:
For Best Results: Deep Fry
1. Heat pan over high heat for one (1) minute.
2. Pour 1/2 cup of cooking oil and turn the stove onto medium heat.
3. Heat oil for 2 minutes.
4. Place crispy bangus on a frying pan.
5. Cook each side for about 4-5 minutes under low heat or until the fish turns to a golden brown.
Ingredients: Farm-raised Milkfish, Breadcrumbs (Wheat Flour, Tapioca Starch, Yeast, Iodized Salt, Sugar, Palm Oil), Batter (Wheat Flour, Cassava Starch, Sodium Acid Pyrophosphate and Sodium Bicarbonate as Leavening Agent, Iodized Salt), Water, Vinegar, Iodized Salt, Garlic Powder, Sugar, Monosodium Glutamate as Flavor Enhancer, Black Pepper, Onion Powder, Maltodextrin, Guar Gum and Xanthan Gum as Thickener.