Kono New Zealand Greenshell Mussels In The Half Shell
The Coleson’s Catch Mussels are now packaged as Kono Greenshell Mussels in Half Shell.
These are the same mussels you’ve been enjoying from Coleson Foods – grown in the clean, pure, USDA approved waters of New Zealand, then heat-shocked and frozen.
Recognized for their superior meat yield and distinctive, emerald-tinged shell markings, Kono Greenshell Mussels are the largest in the Mussel family.
Their flesh is a succulent creamy white to apricot color, full of rich, delicious flavor.
Cooking InstructionAfter defrosting: Kono Greenshell Mussels make a delicious and convenient snack served with lemon or a spicy dip.To cook further either grill or microwave with best results achieved by cooking mussels frozen.
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