Pampanga's Best Boneless Chicken Tocino
• Pampanga's Best Boneless Chicken Tocino is made with 100% premium chicken meat. It follows the same original tocino recipe for the classic flavor we all know and love, but with a unique twist. This product is proudly made in the Philippines.
• Classic tocino recipe
• Made with 100% premium chicken meat
• Product of the Philippines
How to Cook:
1. Heat about ½ cup of cooking oil in a frying pan over high temperature.
2. Add Pampanga's Best Boneless Chicken Tocino in a single layer, turning periodically to prevent burning.
3. Cook until a caramel-like odor is observed or when the sugar is light golden brown.
• Storage Instructions: Store in the freezer.
• Ingredients: Chicken, Water, Sugar Salt, Flavor Stabilizer, Phosphate, Antioxidant, Sodium Nitrate, Artificial Color.
• Allergens: Contains or may contain soy.
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