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Central Market - Otis Manila
Farm's Choice Ox Tripe
• Farm's Choice Ox Tripe
• Recipe: Ox Tripe Curry
Ingredients:
• 1kg of cleaned Ox tripe, pressure cooked until soft
• 2 onions, chopped
• Ghee or butter for sauteing
• 2 tomatoes, grated
• 2 tbsp tomato paste
• 1 heaped tsp grated ginger
• 1 heaped tsp ground garlic
• 1 tsp salt
• 1 tsp cumin
• 1 tsp coriander powder
• 1 tsp Packo roasted masala
• 2 tsp kokhni masala
• 1/2 tsp turmeric
• 2 curry leaves
• 2 tbsp vinegar
Instructions:
1. Pressure cook tripe until soft. It should take an hour or just a bit longer than that.
2. Allow to cool and cut into thin strips.
3. Saute onion in butter or ghee until golden.
4. Add tomato, tomato paste and spices, and curry leaves.
5. Allow cooking until spices are well combined and curry sauce has thickened
6. Add cooked and cut tripe into curry mix. Allow to cook so the tripe absorbs all the flavors of the curry.
7. Lastly, add the vinegar to add some tang.
8. Serve with white rice.
Key Information:
• To ensure that we give you the freshest meat and seafood, our stocks are delivered fresh daily. With this, we would like to ask for your understanding that there may be instances that our stock availability will differ daily.
Shelf Life:
• Please consume your fresh items on or before the consumption date stated on the packaging to ensure you enjoy the best quality of our products. Proper storage is required to help prolong the item’s shelf life.
