Agimat at Ugat Ube Cream Liqueur
Emerging from a rainforest in Malay, a province known for the pristine white sand beach of Boracay Island, bloomed the vision to showcase the flavors of the Philippines and shine a light on its rich history of folklore. Founded in 2016 with an international brewmaster, a seasoned distiller and a master mixologist, Destileria Barako was born – where technological innovation meets indigenous locally-foraged ingredients to create signature craft spirits highlighting to the world the flavors of the Philippines.
Introducing the world's first Ube Cream Liqueur. Once you open this bottle, all will enjoy it and want more. Multi-awarded in the USA for the flavor, not too sweet, just right.
Country:
Philippines
Type:
Liqueur
ABV:
17%
Tasting Notes:
An innovative blend of sugar cane vodka from Negros Philippines blended with full cream and the star of the show, Filipino Ube. This deliciously creamy liqueur is a national icon.
Best Paired With:
Agimat Ube Cream Liqueur is best served chilled. It can easily be consumed as a shot or neat on the rocks, layered on shooters, or a boozy Halo-Halo.
Storage:
Dry place at room temperature up to 24 degrees Celsius.