Gossips Cabernet Sauvignon
Gossips wine has hit the market this year with a fresh new look. The affordable and well-known brand has gained beautiful new packaging and has given the gossips brand a whole new look and feel. The new range gives off a sense of class and sophistication to the consumer, that enjoys fresh and easy drinking style wines. This consumer pairs the gossips range with a fresh antipasto, following a beautiful home cooked meal.
Summer started with cool mornings and nights, with slow ripening producing excellent fruit with no diseases. Grapes are specially selected from small parcels of vines in Southeastern Australia. The vines are carefully cultivated to our specifications, with low yields producing intensely-flavored grapes of outstanding quality.
Country:
Australia
Type:
Red wine
ABV:
13%
Tasting Notes:
Aromas: Expect rich aromas of dark fruits such as blackcurrant and blackberry, often accompanied by notes of cedar, tobacco, and vanilla.
Flavors: Flavors of ripe black fruits, including plum and black cherry, with hints of spice, chocolate, and oak.
Structure: Medium to full-bodied with firm tannins and balanced acidity, leading to a smooth and lingering finish.
Best Paired With:
Red Meat: Gossips Cabernet Sauvignon pairs wonderfully with red meat dishes such as grilled steak, roast lamb, or beef stew.
Hard Cheeses: Serve alongside aged cheeses like Parmesan, aged cheddar, or Gouda.
Rich Pasta Dishes: Pair with pasta dishes featuring hearty tomato-based sauces, such as spaghetti Bolognese or penne alla vodka.
Game: It complements game meats like venison, wild boar, or duck.
Grilled Vegetables: For a vegetarian option, try pairing with grilled portobello mushrooms, eggplant, or bell peppers.