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Singkamas "Turnips" (300-400g)
1 pack
₱74
Singkamas has a mild, sweet taste and is often eaten raw, either on its own or added to salads for a crunchy texture. Singkamas should be peeled before eating. It is eaten plain, with salt or vinegar and fish sauce. When you bite into it, you'll make a muffled sound similar to an apple.