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Builtamart - Mandaluyong
Sae Min Korean Silky Tofu
300 g
₱78
"Korean Silky Tofu" refers to a type of tofu with a smooth and soft texture that is commonly used in Korean cuisine. It's often referred to as "silken tofu" in English. It has a custard-like, delicate texture. It's less dense and more tender compared to regular firm tofu.Due to its delicate nature, silken tofu should be handled with care to avoid breaking it apart. When using it in soups or stews, it's often added towards the end of cooking to prevent overcooking.
