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Builtamart - Mandaluyong
Gongfu Cooked Salted Duck Eggs
4 pcs
₱159
• A salted duck egg is an East Asian preserved food product made by soaking duck eggs in brine, or packing each egg in damp, salted charcoal.
• In Asian supermarkets across the Western world, these eggs are sometimes sold covered in a thick layer of salted charcoal paste.
