Builtamart - Mandaluyong
Beef Tripe "Tuwalya" (480-580g)
1 pack
₱195
• Meat quality: Frozen
• Tripe is the lining of beef, hog or sheep stomach although most sold is from beef.
• This part of the animal is tough and requires long cooking for tenderness.
• Beef tripe is most often obtained from the first three of the four stomachs of beef cattle (rumen, reticulum, and omasum).