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Apo Restaurant - Makati City
Nimfa's Callos
₱426
A cherished heritage recipe from Kalipayan Restaurant in Algo Inn Manila, Vito Cruz Malate, heritage home of the Alicer family —this hearty stew is slow-cooked to perfection with tender beef tripe, oxtail, potatoes, chickpeas, savory Spanish chorizo, bell pepper and hearty olives simmered in olive oil and tomato sauce. Served with steamed sweet potato and rice.
