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Tomato (10 + 1kg)
11 kg
Lycopene is an antioxidant in tomatoes that has been associated with a reduced risk of prostate cancer.2 Lycopene acts on various biochemical pathways that help prevent cancer cells from developing and spreading. Lycopene is higher in processed tomato foods (such as ketchup or canned tomatoes) because the processing involves removing water and leaving a more concentrated tomato product.3
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