De Cecco Riso Arborio
• De Cecco Riso Arborio is a type of Italian rice that is known for its high starch content and its ability to absorb large amounts of liquid.
• This makes it the perfect rice for making creamy and delicious risotto dishes. The rice is short-grain and has a slightly chewy texture, which adds to the overall texture of the dish.
• De Cecco is a well-known Italian brand of rice that is known for using high-quality ingredients and traditional production methods.
• The Riso Arborio comes in a 1kg package, which is enough to make several servings of risotto.
• To cook the rice, bring a large pot of salted water to a boil and add the Riso Arborio.
• Cook for around 16-18 minutes or until the rice is tender but still slightly firm to the bite.
• Drain the rice and use it immediately in your desired recipe, such as risotto with mushrooms or seafood.
• The key to making perfect risotto is to add the liquid slowly, stirring constantly, to allow the rice to absorb the liquid evenly and to prevent the rice from sticking to the bottom of the pot.