Frozen Bisugo "Goatfish" Cleaned (400-500g)

1 pack

Goatfish have a moderately firm texture and a mild, sweet flavor. The meat is white and flaky when cooked, making it suitable for a variety of culinary preparations. It can be cook by grilling, baking, frying, or using them in soups and stews. The delicate flavor of goatfish pairs well with herbs, spices, and light sauces.