Frozen Sanriku Japanese Smoked Mackerel

100 g

• Sanriku Japanese Smoked Mackerel is known for its rich, smoky flavor and tender texture.
• It can be enjoyed in various ways, such as served as a standalone dish, used as an ingredient in sushi, rice bowls, salads, or incorporated into other culinary creations.
• To prepare the mackerel, it is usually thawed and can be enjoyed as is.