Frozen Edamame (500g)

500 g

• Edamame is a soybean that is young and green when picked.
• Because of this, edamame is soft and edible, not hard and dry like the mature soybeans used to make soy milk and tofu.
• The word edamame is Japanese for "beans on a branch."
• Edamame is most often found in East Asian cuisine and sold both in the pod and hulled.